Cafe Ba-Ba-Reeba!

**** (4 stars)

This bustling tapas restaurant is larger than it looks from the outside, and is consistently busy.

The menu has a reasonably broad selection of tapas and also paella. There is also a substantial wine and sangria list, and a separate cocktail menu.

I particularly enjoyed the house smoked salmon.

Bacon wrapped dates were nice and crisp on the outside without being mushy on the inside.

Buttermilk chicken thighs seemed mis-named, and were more like chicken tenders with a wing sauce on them.

Beef skewers were tender and nicely charred on the outside, although the horseradish sauce could have used more kick.

The empanadas had a delightfully flakey pastry.

Service was friendly and attentive. Dishes are delivered by runners, and come out as they are ready, so don’t order everything at once or you will be inundated in food!

Cafe Ba-Ba-Reeba!
2024 N Halsted St
Chicago, IL 60614
(773) 935-5000
http://www.yelp.com/biz/cafe-ba-ba-reeba-chicago-3

Gyu-Kaku Japanese BBQ

**** (4 stars) This bustling restaurant serves Japanese barbecue (essentially the same as Korean barbecue), and lots of it. You cook the meats and vegetables yourself on the grill in the center of the table. The combo meals are the best bet, because they let you try almost everything on the menu.

We had the Samurai, which included three types of beef, chicken and shrimp. The toro beef was the best, although all were good. The meal also come with a tasty miso soup (lots of green onions in it, which I like), salad, a so-so tuna rice ball appetizer, and bibimbap served in a hot stone bowl. I love this type of bibimbap preparation, and usually order it at Korean restaurants rather than the barbecue, so it was nice to have it included.

There were also vegetables for grilling, and a pouch of corn kernels. Dessert, too, was included, and consisted of graham crackers, marshmallows and chocolate–a do-it-yourself s’mores kit! Service was fast and efficient.

The place is pretty noisy, so eating on the sidewalk would be a nice option, when available.

Gyu-Kaku Japanese BBQ 210 E Ohio St Chicago, IL 60611 (312) 266-8929 http://www.yelp.com/biz/gyu-kaku-japanese-bbq-chicago

Sayat Nova

**** (4 stars)

Most of the items I tried at Sayat Nova were fine, but not stellar. The hummus appetizer was a bit grainy but okay, and it was served with fresh warm pitas. The number 2 combination at lunch features a nice assortment. I really liked the salad dressing, and the stuffed eggplant was good. the Plaki was pretty thin and rather flavorless.

But the Spinach Boereg was phenomenal–a perfectly flaky philo triangle filled with scrumptious sautéed spinach. I would definitely go back just for this one item, and probably try some kebabs or other items, too.

Service was very friendly, and the decor is neat, although I ate on the sidewalk because it was a beautiful day.

Sayat Nova
157 E Ohio St
Chicago, IL 60611
(312) 644-9159
http://www.yelp.com/biz/sayat-nova-chicago

Peet’s Coffee & Tea

***** (5 stars)

For those who actually like coffee (as opposed to those who drink Starbucks swill diluted with sugar and dairy products) Peet’s is one of the very best coffee chains. This location is particularly nice, and the outside seating is particularly, particularly nice, located in the Wrigley Building’s breezeway, where you can watch the tourists on their way from Michigan Avenue to the Trump and the Riverwalk. It’s a great place for an iced coffee on a hot day. Or visit the Ghirardelli  chocolate store next door, and have that with your hot coffee indoors on a cold winter’s day.

Peet’s Coffee & Tea
400 N Michigan Ave
Ste 120
Chicago, IL 60611
(312) 625-5531
http://www.yelp.com/biz/peets-coffee-and-tea-chicago-16

Quartino

**** (4 stars)

There is an overabundance of Italian restaurants in Chicago, and many have little to recommend them. Quartino is different, though, in that it takes a tapas approach to Italian food, emphasizing small plates of antipasti.

The best way to experience this is through their Salumeria Tasting, which lets you choose seven items to your taste, including veggies, cheeses and meat, all accompanied by several additional sides.

Everything I tried was tasty and delicious, and it was a good way to experience a broad range of offerings.

Of course they also offer pizza, other entrees, and an extensive dessert list, and they brag that they have wine that is cheaper than water.

My server was very friendly, and I enjoyed a relaxed meal in one of their spacious dining rooms. There is also a large outside dining area.

Quartino
626 N State St
Chicago, IL 60654
(312) 698-5000
http://www.yelp.com/biz/quartino-chicago

Bistrot Margot

*** (3 stars)

I guess if The Colbert Report can drop the pronunciation of the final “t” then so can Bistrot Margot.

This is a perfectly average French bistro with a classic bistro menu. The most notable thing about it was that I happened to be there on a Wednesday, when they have a three course special that allows you to select any appetizer, entree and dessert for $29, a good deal.

I chose the escargot, the bouillabaisse and a berry cake with vanilla ice cream. None of them were particularly noteworthy, but they weren’t bad. The bouillabaisse broth could have used more flavor and fresher shellfish, but otherwise everything was fine, just not great.

Service was friendly, and the outside eating area is pleasant. No need to make a special trip here, but if in the area and you have a French craving, it might be worth a try.

Bistrot Margot
1437 N Wells St
Chicago, IL 60610
(312) 587-3660
http://www.yelp.com/biz/bistrot-margot-chicago

Big Bowl

**** (4 stars)

It’s easy to classify Big Bowl as another fast casual chain, but that really understates how nice this location is, with its elaborate and beautiful interior design and hands-on management and staff.

The concept is a mix of Chinese, Thai and Mongolian barbecue, so there’s likely to be something for most people. I enjoyed the very fresh tasting spring rolls, which were cut up like a sushi roll rather than served as a log; great idea.

Pad Thai was tasty, heavy on the lime and cilantro. I had the shrimp version, but the chicken version might be a bit more traditional.

There’s a reasonable list of alcoholic beverages that match the food. House-made ginger ale is a good non-alcoholic choice.

Service was fast and friendly. The manager visited and even comped me a cucumber amuse bouche as a first time visitor.

Big Bowl
60 E Ohio St
Chicago, IL 60611
(312) 951-1888
http://www.yelp.com/biz/big-bowl-chicago

Mezcalina

Chilaquiles

***** (5 stars)

I’m so happy to see this restaurant open again, as it is one of my favorite Mexican places in Chicago. They were closed for many months during which time they ripped up the floor to work on water pipes and removed the under-performing coffee bar in one corner. So now it’s just a large, very stylishly decorated space with a wall of tequila and many walls of beautiful paintings.

The salsas and guacamole are terrific, especially the red salsa, which has a complex flavor and a bit of a kick.

The tacos are still reasonably priced, although a bit more than they used to be. What I love is that you can mix and match; so many places in town force you to get three or four the same. Here I like the conchinita pork pibil and the chicken with either conventional mole sauce or the pistachio mole.

On our latest visit we tried the chilaquiles, and they were the best I’ve ever had. That’s saying a lot, because in Orlando we frequent a place run by a Jaliscan native and his are really, really good. But these were better. I especially like the option to get them with a fried egg.

We didn’t try the lunch fajitas, but they smelled great, and at $12-$15 they are a bargain in Chicago.

Service was fast and friendly.

My Previous Review

At last! My search for a great, authentic Mexican restaurant in downtown Chicago is complete. Mezcalina is the real deal.

It’s located off the bucolic but hard to find Lake Shore East Park (go down a four story spiral staircase at the end of N Park Dr south of Wacker). The space (and even the dishes) are shared by the Black Coffee Company. Beautiful large murals grace the walls, and a decorative bar runs along one side.

Of course there is a full bar with a wide range of tequilas and mescals, but I tried a bottled sangria soda, a non-alcoholic concoction that tasted a lot like sangria.

Complementary tortilla strips are served with two excellent salsas, a red and a green.

I started with the ceviche tasting, which featured shrimp, octopus, and the day’s special, corvina. All were good, but the octopus was outstanding, tender and bursting with fresh flavors, the best octopus ceviche I’ve had.

Nearly all of the menu is authentic Mexican (with the exception of nachos) so of course I tried the tacos. A bargain at only $3 each, they are served on traditional corn tortillas (single ply, though, not double as in Mexico). Each was served with handfuls of fresh cilantro, a wedge of lime, and raw or pickled onions, according to type.

The carne aside was a bit chewy, but the pollo mole was wonderful–tender, moist and suffused with the rich, dark, slightly bitter sauce. But the pork pibil was the most remarkable, with layers of complex flavors from the marinade, and huge hunks of tender shredded pork. Definitely the best pibil I’ve had anywhere.

I sat at the bar, and the bartender was friendly and helpful.

This is definitely a place I’ll be returning to often. Yay! Real Mexican food in Chicago!

Mezcalina
333 E Benton Pl
Ste 100
Chicago, IL 60601
(312) 240-5000
http://www.yelp.com/biz/mezcalina-chicago

Wildberry Pancakes and Cafe

***** (5 stars)

This bright and sunny spot is an excellent place for breakfast, with a giant, double-sided menu of everything from sweet to savory.

A standout was the wild berry crepes, fluffy crepes wrapped around mixed fresh berries without any goo weighing them down.

The applewood smoked bacon is also wonderful, thick cut and succulent.

Intelligentsia coffee is served (one of my favorites) and the chai tea lattes are huge.

Service is friendly and quick, making it a great breakfast stop.

Wildberry Pancakes and Cafe
130 E Randolph St
Chicago, IL 60601
(312) 938-9777
http://www.yelp.com/biz/wildberry-pancakes-and-cafe-chicago-2

Mariano’€™s Fresh Market

***** (5 stars)

I think I’m in love.

I’ve always considered the ultimate grocery store to be Southern California’s Gelsons (although many vote for Wegman’s, where I’ve never been) with The defunct Florida Gooding’s a close second. But Mariano’s certainly has those two beat.

Basically it’s like Whole Foods plus normal foods, plus a good wine, spirits and liquor store.

I love the vast variety of produce, the way everything is displayed, the logical arrangement of the two levels of the store, the extensive cheese offerings, and the large international section.

It’s great to be able to get organic produce, gourmet products and everyday packaged foods (okay, junk) without having to visit Whole Foods, Trader Joe’s and Jewel. Mariano has it all. Although I’m not a comparative shopper, prices also seems quite reasonable.

The employees I met were very helpful and cheerful, and the whole store seems like a great place for everyday shopping and discovering new goodies.

I think it will be a long honeymoon.

Mariano’s Fresh Market
333 E Benton Pl
Ste 206
Chicago, IL 60601
(312) 228-1349
http://www.yelp.com/biz/marianos-fresh-market-chicago-2