![Exterior](https://forkingchicago.com/wp-content/uploads/sites/7/2023/07/V3ENfyLO-eC43pSWPK-Xfg.jpg)
![Chilaquiles](https://forkingchicago.com/wp-content/uploads/sites/7/2023/07/Y5aWaUGZmX7ELv4LGgmuQ.jpg)
![Queso Fundido](https://forkingchicago.com/wp-content/uploads/sites/7/2023/07/ifBDloC0VPT272dmG7878g.jpg)
![Tres leches cake](https://forkingchicago.com/wp-content/uploads/sites/7/2023/07/3ODlMxvBJtOcx-yHydzTDw.jpg)
![Interior](https://forkingchicago.com/wp-content/uploads/sites/7/2023/07/c6p9aVrDrRinlYpz9jrdQQ.jpg)
![Margarita](https://forkingchicago.com/wp-content/uploads/sites/7/2023/07/tyCg2FoVeeE4g-qdfRYf0Q.jpg)
**** (4 stars)
Good Mexican food in a nice environment with excellent service. The complementary salsa has a nice kick and fresh cilantro.
For brunch I had the Chilaquiles, which were served with a nice green chili sauce, although the chips weren't dried tortillas in the classic fashion.
Queso fun dodo was a good appetizer, although it would have been better with the poblanos I ordered rather than chorizo.
El Nuevo Mexicano
2914 N Clark St
Chicago, IL 60657