Tako Cheena

***** (5 stars)

This tiny taco palace is soon moving four doors north to larger quarters, but for now competition for the few tables can be challenging. Fortunately, although it is a table-service restaurant, it also looks like and operates as a counter service place, and the food is just as good when you get it to go.

I tried two very different specials. The shredded pork taco was moist and tasty, with just the right spice level to the pork. But the curry beet arepa was an event. I’m not a huge beet fan, but it doesn’t matter; the delicate combination of flavors, and the creamy curry sauce (which tasted like it had just a touch of mayo) was out of this world. And the maize shell was perfectly crusted. I would definitely have this again. And again.

Service was friendly. Food preparation takes a bit longer than you’d expect for a counter service place, but that’s probably because of the cooking time of the arepa batter, and it was definitely worth it.

Tako Cheena
932 Mills Ave
Orlando, FL 32803
(321) 236-7457
http://www.yelp.com/biz/tako-cheena-orlando

Servando’s

***** (5 stars)

If you were a fan of Taquitos Jalisco when they had three locations, you will love Servando’s. It’s run by the original owner, and has all the same dishes, prepared just the way you remember. As an added bonus, it’s much cleaner than the remaining Taquitos, and the space is light and airy. Service is friendly, and Servando is there to make sure everything is just right.

Personal favorites include Servando’s Nachos (without any meat or beans is the way I like them), and either tacos or gorditas with their amazing Pastor. The Plato Botanas appetizer is a nice way to sample many things. Margaritas are also quite good.

If you’re looking for REAL Mexican food on the west side of town, this is the place.

Servando’s
14107 W Colonial Dr
Winter Garden, FL 34787
(407) 654-6866
http://www.yelp.com/biz/servandos-winter-garden-2

Harold€’s Restaurant

***** (5 stars)

If there is a better omelette on the face of the planet, I have yet to find it. I’ve been going here for thirty years, and even through a change in ownership and expansion into the space next door, the omelettes have remained transcendental.

My favorite is the Special Omelette, which contains bacon, green chilis and sour cream. A mound of hash browns form the base, then come the ingredients, and then a fluffy egg disc the size of a frisbee. Ask for your hash browns well done for the ultimate omelette enjoyment experience.

Harold’s Restaurant
2440 E Thousand Oaks Blvd
Thousand Oaks, CA 91362
(805) 230-3147
http://www.yelp.com/biz/harolds-restaurant-thousand-oaks

Pepe’s Bosque Mexican Grill

**** (4 stars)

This popular place offers good Tex Mex cuisine (on the simpler side, such as upscale fast food) at very reasonable prices. I had the number 7 lunch, which includes a beef taco, enchilada and burrito, plus a chalupa (like a tostada). That’s a lot of food for not much money. There’s little difference between the beef items except for the wrapper, but they were tasty.

Chips and salsa are good, and the guacamole was a bargain. Sangria is very sweet, but a bowl of lime wedges fixed it.

Service is attentive and food delivery was almost instantaneous.

Pepe’s Bosque Mexican Grill
10027 Central Ave
Diberville, MS 39540
(228) 396-0044
http://www.yelp.com/biz/pepes-bosque-mexican-grill-diberville

Xoco

*** (3 stars)

I don’t really understand the hype about this place. I realize that the desire is to try to take Mexican food and do something new and original with it.

The problem here is that everything “original” is not an improvement on the original version. When you eschew  the traditional bread from a Mexican torta and replace it with a baguette-even a tasty one-it turns into something other than a torta. And when you make churros really skinny they get tough. And when you cover them with sauce they get tough and soggy.

That said, most of the flavors I had were very good ones. And the habanero salsa that came with the sandwich had a wonderful flavor, although it was really too hot to eat, as I was warned.

So if you want something different, you might try it, but if you want a tasty Mexican lunch, look for the little food counter at the back of most Mexican grocery stores. You’ll get better stuff there.

Xoco
449 N Clark St
Chicago, IL 60654
(312) 661-1434
http://www.yelp.com/biz/xoco-chicago

Taco Joint

*** (3 stars)

Taco Joint offers small but inexpensive tacos was tasty fillings. Standouts are the Pastor and the Barbacoa. Unlike authentic Mexican tacos there aren’t two tortillas, and there aren’t much in the way of extra ingredients such as cilantro or raw onions.

The guacamole sampler is a good way to try two or three different types of guacamole. They’re severed with both corn and plantain chips. The plantain chips work best with the mango guacamole, but I preferred the conventional and “red” sauce covered guacs with the corn chips.

There’s an extensive tequila list, and they’re served in very small sampling glasses, so you can try several. The standard margarita, which is served on the rocks with salt, is also very good.

Sidewalk dining is available. Service was friendly.

Taco Joint
158 W Ontario St
Chicago, IL 60654
(312) 337-8226
http://www.yelp.com/biz/taco-joint-chicago-3

Azteca D’ Oro

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***** (5 stars)

Azteca d’ Oro is a great addition to the westside Tex Mex dining scene. I’d been to the OBT location many times, but it’s great that there is now one on West Colonial.

This former Steak and Ale has been completely remodeled so that it looks like a Mexican restaurant on the outside, and the inside is considerably nicer than it was. They resisted the shabby Mexico look and instead went with a nice upscale feel, with a neat bar full of backlit bottles, and very cool glittery gold star lights throughout.

The food is well-prepared Tex Mex, with all the favorites, and many different fillings available in each item. They also offer Molcajete bowls, which are filled with an authentic sort of stew.

Service is fast and friendly, and lunch pricing is very reasonable.

Azteca D’ Oro
7320 W Colonial Dr
Orlando, FL 32818
(407) 270-9687
http://www.yelp.com/biz/azteca-d-oro-orlando-4

Kelly’s Mexican Latin American Restaurant

*** (3 stars)

This Ma and Pa Latin American restaurant offers Guatemalan and Mexican food such as Jocon and Fried Tacos.

Everything is prepared to order, so service can take a while.

We really like the complementary guacamole we were served, with fresh homemade chips straight from the frier.

Service was friendly and the place is bright and clean.

Kelly’s Mexican Latin American Restaurant
6642 Old Winter Garden Rd
Orlando, FL 32835
(407) 435-2560
http://www.yelp.com/biz/kellys-mexican-latin-american-restaurant-orlando

Habaneros Metro West

habaneros

**** (4 stars)

Metrowest really needs a sit down Mexican restaurant since the sorely missed Taquitos Jalisco closed several years ago. Habaneros fills the bill adequately, but it will need to overcome the same liabilities that put the last three tenants of this space out of business: namely, location, location, location. The building is invisible from the street, there is almost no signage space, and the parking lot is across the street and behind a fence. (Why the developer put the parking lot on the lake, where it has the best view of the entire development is beyond me.)

Anyhow, the food at Habanero is freshly prepared, looks appealing, and tastes good. The salsa is a bit bland, but the chips are very good.

I had a dinner combo that included an enchilada, relleno and taco. The taco shell was particularly good, a crisp house-made tortilla completely unlike the fast food kind you find most places.

Service was quick and friendly, and the interior of the place (unchanged from previous tenants) is still gorgeous. I wish this small, family-owned chain luck in this terrible but lovely location. Habaneros is definitely worth a visit if you can find it.

Habaneros Metro West
6996 Piazza Grande Ave
Suite 100
Orlando, FL 32835
(407) 757-2541
http://www.yelp.com/biz/habaneros-metro-west-orlando

Qdoba Mexican Grill

*** (3 stars)

I happened to visit both Qdoba and Chipotle during the same week, and was struck by how nearly identical they are.

Both offer counter assembly of burritos or bowls with rice, beans, sauce, protein, guacamole, lettuce and a couple of other ingredients. And both result in fairly homogenous, bland tasting imitations of a mediocre Tex-Mex burrito. There are minor differences in the other offerings and drinks, but not really anything of note.

The major appeal seems to be the weight of the food you can get for well under ten dollars. This aspect probably explains why most are located near college campuses.

It’s not the worst Tex-Mex food you’l ever have, but unless you’re looking for a good deal by the pound, the appeal is really lost on me.

Qdoba Mexican Grill
58 E Randolph St
Chicago, IL 60601
(312) 629-1190
http://www.yelp.com/biz/qdoba-mexican-grill-chicago-3