Seasons 52

***** (5 stars)

This is the original, and I think still the best Seasons 52. It’s hard to believe this is a chain owned by Darden, the same people who bring you Olive Garden. The food here is delicious, nutritious, and low in calories; in fact, the original concept was that everything was less than 475 calories, which given its flavorful nature was amazing. Now there are some exceptions, but it’s still pretty healthful.

I like the quarterly updating of the menu. Favorites are all of the flatbreads, the cedar plank salmon, the vegetarian plate and the hummus. Less successful are the burgers.

While many people like the little dessert shot glasses, they’re not what I want in a dessert; they remind me of supermarket pudding cups. But that’s okay, it makes it easy to skip a course that could double the meal’s calorie count.

Although the wine list has been dumbed down since the early days, there are still some interesting offerings, even by the glass.

My favorite thing about Seasons is the architecture, both inside and outside. Drawing upon elements of Frank Lloyd Wright ad the 1950s, it is elegant, interesting and restful. A great place for business lunches, family dinners, single (there’s an active bar scene here) and dates–quite an accomplishment to work for so many different interests.

Seasons 52
7700 Sand Lake Rd
Orlando, FL 32819
(407) 354-5212
http://www.yelp.com/biz/seasons-52-orlando

Hot Krust Panini Kitchen

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**** (4 stars)

Hot Krust serves a sandwich that’s a bit different than anything else in town. Technically, it’s a panini, since it’s pressed between flat hot plates. But unlike other paninis, it’s on a sort of crusty hamburger bun rather than sliced bread. The result is that there’s a… well, hot crust on the outside. Since I like crusty bread, this suits me well. In fact, my favorite item here is a hamburger rather than a sandwich. The meat is good quality, and I particularly liked the barbecue sauce used on one version.

Other options are philly cheesesteak type beef, chicken and tuna. There are about a dozen offerings, but they are essentially all the same sandwich with slightly different ingredients. You also have your choice between white and multi grain buns.

The sandwiches are HUGE, so you may want to share. They are available in combos (if you’re really hungry) that include a drink, waffle fries (sweet or regular), chips or soup. I’m not much of a soup person, but the tomato soup I tried was the best thing they served, velvety and full of great flavors. Combo pricing is around $10, very reasonable for the huge amount of food.

There are also a nice variety of salads that I didn’t get to try. In addition to soft drinks they offer some interesting beers and wine.

Hot Krust is hampered by the same poor location as its predecessor, a NY bakery. The spot is between Whole Foods and Pei Wei, on a blind curve with no curb parking, set back fifteen feet from the surrounding buildings, making the already fairly illegible sign nearly invisible. But there’s plenty of parking in the Whole Foods lot.

The owner and staff are very friendly, and there is both indoor and very pleasant outdoor seating. If you’re in the mood for a sandwich with a different twist I recommend it.

Hot Krust Panini Kitchen
8015 Turkey Lake Rd
Orlando, FL 32819
(407) 355-7768
http://www.yelp.com/biz/hot-krust-panini-kitchen-orlando

Emeril’s Tchoup Chop

**** (4 stars)

This is Emeril’s other restaurant at Universal, and I actually like it better than the original Emeril’s. While there is an Asian twist to most items, it is more a fusion of different cuisines, and there are lots of interesting flavors. The room is absolutely beautiful, with a long lily pond down the middle, high reedy ceilings and dramatic lighting. It’s usually not as noisy as you might expect from the soaring roofline. Prices are reasonable for a tourist hotel restaurant. This is a surprisingly good choice for pre-show dining before going to a concert at Hard Rock Live, because you can take the boat there and save the exorbitant valet parking charge at Citywalk.

Emeril’s Tchoup Chop
6300 Hollywood Way
Orlando, FL 32819
(407) 503-2467
http://www.yelp.com/biz/emerils-tchoup-chop-orlando

Emeril’s Orlando

**** (4 stars)

Emeril’s is one of the original and most high profile fine dining celebrity chef restaurants in Orlando. It’s a strange amalgam of upscale and touristy, an inescapable fact when there is a steady parade of sweaty people in shorts outside the windows. Most of the food at Emeril’s is really quite good, especially the mushroom and pasta appetizer and the calamari with olives. appetizer. Portion sizes tend to be large; the calamari could easily serve as an entree. Given that, appetizer pricing is reasonable. Wine and entree pricing is a bit high, but given the location and big name chef it’s not too surprising. Service is efficient, and sometimes friendly. The biggest problem is the noise level in the main dining room. It’s actually quieter to sit at the chef’s bar facing into the kitchen! Another trick is to ask to sit in the small room along the windows. It’s quieter, and has better ambience than the upstairs rooms. Emeril’s is a good choice for pre-show dining before going to a concert at Hard Rock Live.

Emeril’s Orlando
6000 Universal Blvd, Ste 702
Orlando, FL 32819
(407) 224-2424
http://www.yelp.com/biz/emerils-orlando-orlando

Nile Ethiopian Restaurant

**** (4 stars)

I like Ethiopian food. It’s healthful, varied, and just different enough that it’s a fun break from other ethnic cuisines. If you haven’t had it before, be forewarned that no utensils are involved. Instead is is served with thin “bread” that is really  a pancake or crepe. You tear off pieces and use it to scoop up the various food.

Although I’ve had Ethiopian food a few times before, it was better at Nile than previous places I’ve been. The flavors and textures and levels of spiciness are nicely varied if you select one of the combos for two. We had the chef’s special, which included both vegetarian and non-vegetarian items. We also had an appetizer assortment, and I like those three items even better: triangular stuffed pastry, chopped tomato salad, and a lentil puree.

Service was friendly, and the owner, who was relaxing on the fron porch, thanked us for our business when we left. A nice, exotic member of Orlando’s ethnic dining scene.

Nile Ethiopian Restaurant
7048 International Dr
Orlando, FL 32885
(407) 354-0026
http://www.yelp.com/biz/nile-ethiopian-restaurant-orlando-2

Pho 88 Noodle

**** (4 stars)

I like the bright, open, bustling feel of this place, lined with plate glass windows facing onto Mills Ave. The servers and many of the customers are Vietnamese, and I take that as a sign of the authenticity of the food. My favorites are the spring rolls, banh mi sandwiches, and the noodle dishes with mixed vegetables. The crispy noodles are good. They form a nest around the dish, and slowly soften as they sop up the gravy.

Pho 88 Noodle
730 N Mills Ave
Orlando, FL 32803
(407) 897-3488
http://www.yelp.com/biz/pho-88-noodle-orlando

Thai Silk Restaurant

**** (4 stars)

God place for lunch, with a fairly diverse lunch menu. We tried the curry, the Pad Thai, the laab (minced chicken), and Yum Nua (essentially the same as laab with beef). All were good. Service was friendly although not speedy. The front desk was also friendly, and the place was fairly popular. I like the fact that even the mild preparations had a lot of flavor, with fresh cilantro and lime flavors. A good bet for a nice, light light.

Thai Silk Restaurant
6803 S Kirkman Rd
Orlando, FL 32819
(407) 226-3272
http://www.yelp.com/biz/thai-silk-restaurant-orlando

Pharmacy

**** (4 stars)

The Pharmacy is a secret. It’s a restaurant with no sign, and so far no website or published phone number. In fact, the whole point is that it’s hard to find out about, and hard to find… just like the 1920’s speakeasy it’s patterned after.

It’s the latest concept from Tyler Brassil, Loren Falsone and Dominick Tardugno, the people behind The Table, an 18-seat table that serves a different, locally sourced meal each night. In fact, The Pharmacy is right next to The Table, but it’s well hidden. Finding it is half the fun, but I’ll let you in on the secret if you really want to know: down the passage to the south of The Table is a fake elevator. The tip-off is that it says you’re on floor 10! It also has a 1920’s style arrow pointer above it that suggests you’re in a high rise. Push the button and step back into the 1920’s.

Well, sort of. There are theming issues. The room is more industrial than 1920’s, and beside the cool backlighting of bottles on the bar, the tables look more like they’re from a barbecue joint, and the 1920’s lighting fixtures are more appropriate to a department store than a speakeasy. The music is right on, though.

As is the drink menu. House-made bitters and an emphasis on liquors popular in the era create what is perhaps Orlando’s most interesting list of libations. There are also a limited selection of wines by the glass, and beers.

If you’ve been to The Table you know that the food is special, and the same philosophy has been applied here: local sourcing of fresh ingredients. There are flatbreads, a kobe burger and Caesar salad, plus other small plates. We tried the fondue, which had a nice tangy cheese base and a strong dose of wine. The grilled, crusty bread served with it was excellent. We also had the garlic rock shrimp, which were (predictably) a mess to eat, but quite delicious.

It will be interesting to see how The Pharmacy does. For a brand new restaurant, they had a fair amount of business, especially considering the lack of sign, phone and website. On the other hand, it’s almost impossible to find out about it, and the name may be the biggest liability. It doesn’t scream “speakeasy,” and searching for “pharmacy” online is not likely to turn up a restaurant.

On the other hand, imagine how much fun it will be stepping up to an old elevator with your date and watching his or her expression as you push the button and the doors open into the 1920s!

Pharmacy
8060 Via Dellagio Way
Orlando, FL 32819
(407) 985-2972
http://www.yelp.com/biz/pharmacy-orlando

Bloodhound Brew Pub & Eatery

*** (3 stars)

This place has one of the better outside eating areas in Orlando. It’s expansive, far enough from the street to not have a lot of traffic noise, and open enough that even the slightest breeze wafts through. The menu is a fairly broad array of sports bar food, plus a good selection of beers. Prices aren’t low, but the lunch specials are a good deal, and can include a salad instead of fries. We tried the kielbasa and the sloppy joe with chicken, and both were good. The accompanying salad was actually really good. If you’re in the mood for sports bar food, but want to sit outside, I’d check it out.

Bloodhound Brew Pub & Eatery
5801 Conroy Windermere Rd
Orlando, FL 32835
(407) 578-5711
http://www.yelp.com/biz/bloodhound-brew-pub-and-eatery-orlando

Bosphorous Turkish Cuisine

**** (4 stars)

This is a good place that is unfortunately too expensive for lunch. The big puffy bread is the highlight, and all the dishes we enjoy at the Winter Park location, such as the kebabs and vegetarian items are just as good here.  This would be a good choice for dinner, particularly on a nice night eating at the sidewalk tables. However for lunch we go across the street to Cedars.

Bosphorous Turkish Cuisine
7600 Doctor Phillips Blvd
Orlando, FL 32819
(407) 352-6766
http://www.yelp.com/biz/bosphorous-turkish-cuisine-orlando