Intermezzo Ristorante

Snapper and scampi


Green olives, tomato, sourdough

Rocket, pear and reggiano

Front room



**** (4 stars)

I think a lot of the reviews here are out of date, as they have changed chef and staff in the past two years. We had a great experience here.

The ambiance is upscale genuine Italian as you would find in Italy. There’s an extensive menu and an excellent wine list with a focus on Italian wines (of course) but plenty of other selections as well.

We enjoyed our green olives, tomato and sourdough bread starter, and the rocket, pear and reggiano salad was a nice palate cleanser.

The pappardelle with mushrooms was a lovely, light pasta dish, and the crispy skin snapper with prawns was perfectly cooked. I could have licked the plate to get off the last of the pureed peas!

Service was attentive, and they brought nice glassware and decanted our Amarone without being asked.

Pricing is not cheap, but not unreasonable for the expensive location.

Intermezzo Ristorante
1 Martin Pl
Sydney, New South Wales 2000
+61 2 9229 7788